Department 03 - Division 01
Baked Goods
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1. The person submitting them must make all entries. 2. All entries must be homemade. No prepared piecrusts or any type of
mixes are to be used (except for Class 08, Lot 02). 3. All entries will be received between 9:00 a.m. and 12:00 p.m.,
Monday, August 11th. 4. Judging will begin at 1:00 p.m. on Monday, August 11th. |
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5. Entries will be judged on general appearance, texture, uniform of
color, size and flavor.
6. Entries may be picked up on Monday, August 11th after 5:00 p.m.
The Fair Committee will dispose of those items not picked up. A
sample of entries will be kept for display for the week.
7. Fair Committee cannot be responsible for plates and containers.
Paper plates, covered cardboard, and disposable pie pans are encouraged.
Glass dishes will be accepted, but the Fair Association will not be
responsible for stolen or broken dishes.
8. Only one exhibit per exhibitor, per lot. No one can compete against
himself or herself.
9. Premiums: Breads, Cakes & Pies:
1st - $5.00
2nd - $3.00
3rd - $2.00
Other Categories:
1st - $3.00
2nd - $2.00
3rd - $1.00
10. Youth and Adults will be judged separately, but must use the following classes:
Class 01 - Breads
Lot
01) Yeast Loaf Bread
02) Sweet Loaf Bread (pumpkin, banana, etc.)
Class 02 - Biscuits
Lot
01) Buttermilk
02) Sweet Milk
03) Dinner Rolls
Class 03 - Cakes
Lot
01) Chocolate Frosted Layer Cake
02) Carrot Cake
03) Pound Cake (Flavored)
04) Red Velvet Cake
05) White Coconut Cake
Class 04 - Cookies (3 each)
Lot
01) Brownies
02) Chocolate
03) Oatmeal
04) Peanut Butter
05) Sugar
06) Chocolate Chip
07) Bar Cookie
Class 05 - Pies (Double, Lattice or Single Crust)
Lot
01) Cherry
02) Apple (Fresh)
03) Pumpkin
04) Pecan
05) Chess
Class 06 - Muffins (3 each)
Lot
01) Cornbread
02) Cornbread Variations
03) Sweet Muffins (Blueberry,
Cranberry, etc.)
Class 07 – Diabetic Item (Made With Splenda)
Lot
01) Cookies
02) Fruit Pie
Class 08 - Miscellaneous
Lot
01) Any other baked item
02) Cake Mix Base Creation
Best of Show - Rosette
Class 09 - Youth
Lot
01) Cornmeal Muffins (3 each)
02) Biscuits (3 each)
03) Yeast Item
04) Brownies (3 each)
05) Chocolate Chip Cookies (3 each)
06) Oatmeal Cookies (3 each)
07) Peanut Butter Cookies (3 each)
08) Sugar Cookies (3 each)
09) No Bake Cookies, Novacks, Chocolate
10) White Cake - Frosted
11) Chocolate Cake - Frosted
12) Sweet Loaf Bread
13) Fruit Pie (Apple, Peach, or Cherry)
14) Miscellaneous
Best of Show - Rosette