Department 2

Adult               Youth
Division 3      Division A

1st-$5    2nd-$3    3rd-$2

Class 1 – Vegetables
Lot

  1. Green Bean (12)
  2. Any Other Bean (12)
  3. Beets (5)
  4. Cabbage (1 head)
  5. Carrots (5 w/tops)
  6. White Sweet Corn (3 ears)
  7. Yellow Sweet Corn (3 ears)
  8. Cucumber (3)
  9. Egg Plant (2)
  10. Okra (12)
  11. Onion (5)
  12. Field Pea (12 pods)
  13. Green Pepper (5)
  14. Hot Pepper (5)
  15. Banana Pepper (5)
  16. Irish Potato (3)
  17. Sweet Potato
  18. Red Potato (3)
  19. Rhubarb (5)
  20. White Squash (3)
  21. Yellow Squash (3)
  22. Any Variety Squash (3)
  23. Cherry/Patio Tomato (10)
  24. Red Tomato (3)
  25. Yellow Tomato (3)
  26. Zucchini (3)

Class 2 – Farm Exhibits
Lot

  1. Farm Basket

Class 3 – Fruits
Lot

  1. Red Apple (3)
  2. Yellow Apple (3)
  3. Grape (5 bunches)
  4. Peach (3)
  5. Pear (3)
  6. Blueberry
  7. Blackberry
  8. Raspberry
  9. Strawberry
  10. Miscellaneous

Class 4 – Giant
Lot

  1. Variety Tomato
  2. Potato
  3. Sweet Pepper
  4. Hot Pepper
  5. Squash
  6. Zucchini

Best of Show – Rosette

  • Enter Garden Product Entries: Sunday, July 9th 2017 from 1p.m.-5p.m.
  • One(1) entry, per exhibitor, per lot. Family members cannot duplicate entries in the same lot.
  • The exhibitor MUST have grown and harvested since July 8, 2017.
  • The Fair will provide paper plates for display.
  • Judging: Conforming to amount required for exhibit; Condition: free of dirt, disease, and blemishes; Uniform: shape, size, color; Maturity: proper stage for table use (conforms to market demand typical of variety).
  • Farm Baskets (Class 2) consist of six(6) or more fresh vegetables. Judged: 30% Number of variety; 40% Quality; 30% Attractiveness of Display.
  • Premium checks MUST be cashed within 30 days.